Food Runner, SER Steak and Spirits - Hilton Anatole (Finance)
SER Steak + Spirits is seeking a Food Runner to join their talented team!
Integrated withinHilton Anatole, SER Steak + Spiritsis our signature steakhouse appointed on the 27th floor, overlooking 45 acres of downtown Dallas. This AAA 4-Diamond property features over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality.
Check us out!: SER Steak + Spirits | Hilton Anatole
We are seeking an energetic individual who is career driven, with a positive approach to hospitality.
As the ideal candidate, you will:
- Have a solidified knowledge of food and beverage operations
- Have previous experience in a high-volume, professional atmosphere
- Have a detail-oriented approach to your work
- Have previous experience working in a time-sensitive atmosphere
If you're ready to take your career to the next level, apply now and join our team at Hilton Anatole!
A Runner is responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As a Runner, you would be responsible for maintaining and transporting all food products for a designated outlet or outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
- Prepare and replenish foods for hot and cold buffets to include, but not limited to, fruit, juices, cereals, bread, hot food, etc.
- Replenish ice and maintain time and temperature sanitation standards
- Transport food items to and from the kitchen
- Check, maintain and control inventory of food items
- Restock outlet(s) with inventory and break down the buffet to clean, replace and set for next day
- Perform general cleaning to maintain cleanliness of work area
- Put away food stock and dry goods according to established standards
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
- Hospitality - We're passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing, all the time.
- Leadership - We're leaders in our industry and in our communities.
- Teamwork - We're team players in everything we do.
- Ownership - We're the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
